Article courtesy of FoodSafety Magazine
View online:
https://digitaledition.food-safety.com/december-2021-january-2022/column-back-to-basics/
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In Georgia, a recent federal/state recall collaboration and shadowing project examined the existing system and identified areas for improvement, highlighting enhanced domestic mutual reliance and integrated food safety efforts between the agencies. The project in Georgia expands upon valuable relationships that already exist between state and federal recall coordinators across the country, going back to the basics of ensuring awareness of how each agency operates, their resources, their unique authorities and areas of expertise, and how they can maximize information sharing.